Tuesday, July 9, 2019

Peaches and Cream Poke Cake

Peaches and Cream Poke Cake


#chicken >> #spaghetti >> #cookies >> #pasta >> #food >> #chocolate >> #keto >> #bread >> #easy >> #vegetarian >> #cake >> #healthy >> #cooking

Yups, the food this time is really very delicious and perfect guys. Savory, salty, and sweet flavors merge into one, which makes this dish very delicious. 

Many spices are contained in this dish. Because this is made from natural ingredients, this certainly makes us healthier.

All ages and people can taste this dish. So what are you waiting for? try making this dish lovingly, so that the dishes are made more delicious. Good luck :)

Ingredients

  • peaches & cream cake
  • 1 box (15.25 oz) french vanilla cake mix
  • ingredients called for on box
  • 4 peaches, peeled and cut into large chunks
  • 1/3-1/2 cup granulated sugar
  • 1 teaspoon lemon juice (I use fresh)
  • whipped topping
  • 1 bar (8 oz) cream cheese, softened
  • 1/3 cup granulated sugar
  • 1 cup heavy whipping cream
  • 1/4 cup powdered sugar
  • fresh peach chunks for topping

Instructions

  1. Make and prepare cake according to the instructions on the box. Use a 9x13 baking pan. Cook for recommended time. Use a toothpick to test center to make sure it comes out    dry and clean. You want the cake cooked through. 
  2. When the cake is done, take out of the oven and use the end of a wooden spoon to poke holes all over it. You want larger holes, not small ones, so that the peach mixture    soaks into all of the cake. Let the cake cool while you prepare the peach filling.

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Get the full recipe and instructions Next Instructions CLICK HERE =>> Peaches and Cream Poke Cake

Did you successfully practice the recipe above? if so, share it so that your friends or relatives can also try it. thanks. :)