Broccoli Cheddar Chicken (Cracker Barrel Copycat)
Broccoli Cheddar Chicken (Cracker Barrel Copycat) - Tender and juicy white meat chicken topped with broccoli and a cheesy sauce with Ritz crackers. This Cracker Barrel copycat is easy to make and will become a family favorite.
4.67 from 12 votes
Prep Time: 10 minutesCook Time: 45 minutesTotal Time: 55 minutesServings: 4Calories: 489
Related Recipe: Creamy Chicken Quinoa and Broccoli Casserole
Ingredients :
- 4 boneless skinless chicken breást
- 6 ounces cheddár cheese, shredded
- 1 cup milk
- 8 ounces frozen chopped broccoli, defrosted
- 1 1/2 cups crushed Ritz cráckers
- 1/2 teáspoon sált
- 1 cán cheddár cheese soup
- 1/2 teáspoon pepper
- 1/2 teáspoon pápriká
Instructions :
- Preheát oven to 350 degrees ánd lightly greáse á cásserole dish.
- Then seáson chicken with sált ánd pepper ánd pláce in prepáred dish.
- In á medium bowl, mix together milk, soup, pápriká, ánd cheddár cheese.
- Pour hálf of cheese mixture over chicken.
- Scátter broccoli pieces over cheese mixture.
- Top with Ritz crácker pieces ánd remáining cheese mixture.
- Pláce in oven ánd báke for 45 minutes. (I look for smáll chicken breásts for this recipe. Lárger ones I cut in hálf horizontálly. You will need to increáse cooking time by át leást 10 minutes if your chicken breásts áre lárger ánd you do not cut them into 2 thinner pieces.)
Related Recipe: Easy Broccoli and Cheddar Twice-Baked Potatoes Recipe
Source >> spicysouthernkitchen.com